Introduction When you join a new company, someone will probably tell you, “Don’t worry. Just take some time to settle in.” It sounds like good advice. After all, starting a new job can be overwhelming. There are new people, processes, systems, expectations, and ways of working. Naturally, you need time to understand your surroundings. But there is a problem with the “settle in” mindset. If you spend your first few months simply waiting to feel comfortable, you may lose the most valuable period of your transition. Your first 90 days are not just a period for settling in. They are a period for learning, building relationships, creating credibility, and understanding how you can make an impact. Why “Just Settle In” Can Hold You Back When people are told to settle in, they often become passive. They attend meetings, complete assigned tasks, observe what others are doing, and wait for someone to tell them what they should focus on. There is nothing wrong with observing. In ...
Introduction Have you ever wondered why you might be consuming more food than you actually need? The answer may lie in a fascinating psychological phenomenon known as the Delboeuf Illusion. In this blog, we'll delve into the intricacies of the Delboeuf Illusion and explore its role in influencing our eating habits. Understanding the Delboeuf Illusion: The Delboeuf Illusion psychology concept, revolves around the perception of size and the impact it has on our judgments. Named after the Belgian psychologist Joseph Remi Leopold Delboeuf, this optical illusion manifests when we misjudge the size of objects, particularly when they are surrounded by a larger or smaller context. How does it relate to eating habits? When it comes to our plates and portion sizes, the Delboeuf Illusion can significantly influence our perception. Imagine a scenario where you are presented with a smaller portion on a large plate versus the same portion on a smaller plate. The illusion tricks our minds into th...